Food in Japan is amazing – but the competition is boiling and not all eateries survive; some even become abandoned…
Having long term success in the Japanese restaurant business is tough, even for established brands from overseas. Burger Kings are hard to find, Wendy’s gave up. When one of the first Coldstone Creameries opened in West Japan’s largest shopping mall the lines were 2.5 hours long. Half a year later you could walk up to the counter most of the times, two years later the store was gone. I think the first Krispy Kreme a few years ago in Osaka had a similar destiny: Lines around the block, regular business, closed after a year or so. The standards are high and especially in densely populated areas food is available everywhere 24/7. Even the main roads through the countryside are littered with restaurants – most of them offering rather simple dishes like Japanese curry, soba, and udon… but still!
Of course not all of them can survive. While closed kombini are usually de-branded and blend in with the countless other abandoned dull buildings in the suburbs and countryside, independent restaurants tend to be just closed, sometimes boarded up.
The Countryside Restaurant & Karaoke was closed almost 20 years ago and boarded up tightly at first sight, so my expectations were pretty low, but it looked kinda cool from the outside, which justified a quick stop. It turned out that there was a way in after all – and that the place has visitors that loves to break glass. Windows, doors, glass cabinets, coolers. You name it. If it originally had a solid piece of glass, it was broken now. That probably contributed to a decent amount of air circulation, which means that the place was dusty, but not overly moldy – which is always a plus in my book, because so many abandoned places in Japan rot away, creating unbearable smells upon closer looks. Unfortunately there was also not much left behind after almost 20 years of abandonment, except for a few tables, the broken stuff and a mummified mouse… The back area with the karaoke rooms looked a bit spooky, but it was pretty much empty of course, too. Typical 60s building abandoned 30 years later.
Overall the Countryside Restaurant & Karaoke was a decent exploration, especially since this is not a popular location and I hadn’t seen any inside pictures before exploring it last weekend (yep, those photos are not even two and a half days old…) – a good place for a quick stop on the way to other locations (*Facebook* followers know more!), but not as good as the *Japanese Restaurant & Onsen* or the *Japanese Yakiniku Restaurant*.
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nice :). especially liking that tobacco mashine, here it would be one of first things to get cracked open to get the possible remaining cigarettes hahaha
Oh, that happens in Japan all the time, too! This location was just too small and looked too locked up from the outside for the common vandal to care much.